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| 1. | Title: Phenylalanine and tyrosine kinetics in compensated liver cirrhosis: effects of meal ingestion
Author(s): Tessari P, Kiwanuka E, Vettore M, et al. Source: AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY Volume: 295 Issue: 3 Pages: G598-G604 Published: SEP 2008 |
| 2. | Title: Protein degradation and synthesis measured with multiple amino acid tracers in vivo
Author(s): Tessari P, Barazzoni R, Zanetti M, et al. Source: AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM Volume: 271 Issue: 4 Pages: E733-E741 Published: OCT 1996 |
| 3. | Title: The requirements of adult man for indispensable amino acids
Author(s): Waterlow JC Source: EUROPEAN JOURNAL OF CLINICAL NUTRITION Volume: 50 Pages: S151-S179 Supplement: Suppl. 1 Published: FEB 1996 |
| 4. | Title: Hyperglucagonemia stimulates phenylalanine oxidation in humans
Author(s): Tessari P, Inchiostro S, Barazzoni R, et al. Source: DIABETES Volume: 45 Issue: 4 Pages: 463-470 Published: APR 1996 |
| 5. | Title: Kidney, splanchnic, and leg protein turnover in humans - Insight from leucine and phenylalanine kinetics
Author(s): Tessari P, Garibotto G, Inchiostro S, et al. Source: JOURNAL OF CLINICAL INVESTIGATION Volume: 98 Issue: 6 Pages: 1481-1492 Published: SEP 15 1996 |
| 6. | Title: Approaches to quantifying protein metabolism in response to nutrient ingestion
Author(s): Fouillet H, Bos C, Gaudichon C, et al. Source: JOURNAL OF NUTRITION Volume: 132 Issue: 10 Pages: 3208S-3218S Published: OCT 2002 |
| 7. | Title: The metabolic conversion of phenylalanine into tyrosine in the human kidney: Does it have nutritional implications in renal patients?
Author(s): Garibotto G, Tessari P, Verzola D, et al. Source: JOURNAL OF RENAL NUTRITION Volume: 12 Issue: 1 Pages: 8-16 Published: JAN 2002 |
| 8. | Title: Relationships between phenylalanine hydroxylation and plasma aromatic amino acid concentrations in humans
Author(s): Barazzoni R, Zanetti M, Vettore M, et al. Source: METABOLISM-CLINICAL AND EXPERIMENTAL Volume: 47 Issue: 6 Pages: 669-674 Published: JUN 1998 |
| 9. | Title: Effects of wine intake on postprandial plasma amino acid and protein kinetics in type 1 diabetes
Author(s): Tessari P, Bruttomesso D, Pianta A, et al. Source: AMERICAN JOURNAL OF CLINICAL NUTRITION Volume: 75 Issue: 5 Pages: 856-866 Published: MAY 2002 |
| 10. | Title: Casein and soy protein meals differentially affect whole-body and splanchnic protein metabolism in healthy humans
Author(s): Luiking YC, Deutz NEP, Jakel M, et al. Source: JOURNAL OF NUTRITION Volume: 135 Issue: 5 Pages: 1080-1087 Published: MAY 2005 |
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