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| 1. | Title: Circulating triglycerides after a high-fat meal: Predictor of increased caloric intake, orexigenic peptide expression, and dietary obesity
Author(s): Karatayev O, Gaysinskaya V, Chang GQ, et al. Source: BRAIN RESEARCH Volume: 1298 Pages: 111-122 Published: OCT 28 2009 |
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Author(s): Hibi M, Takase H, Meguro S, et al. Source: BIOFACTORS Volume: 35 Issue: 2 Pages: 175-177 Published: MAR-APR 2009 |
| 3. | Title: Dietary fat oxidation as a function of body fat
Author(s): Westerterp KR Source: CURRENT OPINION IN LIPIDOLOGY Volume: 20 Issue: 1 Pages: 45-49 Published: FEB 2009 |
| 4. | Title: Reduced hepatocyte fatty acid oxidation in outbred rats prescreened for susceptibility to diet-induced obesity
Author(s): Ji H, Friedman MI Source: INTERNATIONAL JOURNAL OF OBESITY Volume: 32 Issue: 8 Pages: 1331-1334 Published: AUG 2008 |
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Author(s): Bessesen DH, Bull S, Cornier MA Source: PHYSIOLOGY & BEHAVIOR Volume: 94 Issue: 5 Pages: 681-688 Published: AUG 6 2008 |
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Author(s): Westerterp KR, Smeets A, Lejeune MP, et al. Source: AMERICAN JOURNAL OF CLINICAL NUTRITION Volume: 87 Issue: 1 Pages: 132-135 Published: JAN 2008 |
| 7. | Title: Artificial selection for high-capacity endurance running is protective against high-fat diet-induced insulin resistance
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