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| 1. | Title: PHYTATE - ITS CHEMISTRY, OCCURRENCE, FOOD INTERACTIONS, NUTRITIONAL SIGNIFICANCE, AND METHODS OF ANALYSIS
Author(s): MAGA JA Source: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 30 Issue: 1 Pages: 1-9 Published: 1982 |
| 2. | Title: PHYTATES IN LEGUMES AND CEREALS
Author(s): REDDY NR, SATHE SK, SALUNKHE DK Source: ADVANCES IN FOOD RESEARCH Volume: 28 Pages: 1-92 Published: 1982 |
| 3. | Title: PHOSPHATE POOLS, PHOSPHATE TRANSPORT, AND PHOSPHATE AVAILABILITY
Author(s): BIELESKI RL Source: ANNUAL REVIEW OF PLANT PHYSIOLOGY AND PLANT MOLECULAR BIOLOGY Volume: 24 Pages: 225-252 Published: 1973 |
| 4. | Title: CHEMISTRY AND BIOCHEMISTRY OF INOSITOL POLYPHOSPHATES
Author(s): COSGROVE DJ Source: REVIEWS OF PURE AND APPLIED CHEMISTRY Volume: 16 Issue: DEC Pages: 209-& Published: 1966 |
| 5. | Title: RELATIONSHIP AMONG PHYTIC ACID, PHOSPHORUS, AND ZINC DURING AMONG PHYTIC ACID, PHOSPHORUS, AND ZINC DURING MATURATION OF WINTER-WHEAT
Author(s): ABERNETH.RH, PAULSEN GM, ELLIS R Source: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Volume: 21 Issue: 2 Pages: 282-284 Published: 1973 |
| 6. | Title: INCORPORATION OF P-32 INTO RIBOSOMAL RNA, TRANSFER RNA AND INOSITOL HEXAPHOSPHATE IN GERMINATING PEA COTYLEDONS
Author(s): HEWISH DR, WHELDRAK.JF, WELLS JRE Source: BIOCHIMICA ET BIOPHYSICA ACTA Volume: 228 Issue: 2 Pages: 509-& Published: 1971 |
| 7. | Title: STRUCTURE OF PHYTIC ACIDS
Author(s): JOHNSON LF, TATE ME Source: CANADIAN JOURNAL OF CHEMISTRY Volume: 47 Issue: 1 Pages: 63-& Published: 1969 |
| 8. | Title: CYCLITOLS .29. POLYPHOSPHORYLATION OF POLYOLS . SYNTHESIS OF MYO-INOSITOL PENTAPHOSPHATES
Author(s): ANGYAL SJ, RUSSELL AF Source: AUSTRALIAN JOURNAL OF CHEMISTRY Volume: 22 Issue: 2 Pages: 391-& Published: 1969 |
| 9. | Title: INTRACELLULAR COMPONENTS ASSOCIATED WITH PROTEIN SYNTHESIS IN DEVELOPING WHEAT ENDOSPERM
Author(s): MORTON RK, RAISON JK, PALK BA Source: BIOCHEMICAL JOURNAL Volume: 91 Issue: 3 Pages: 522-& Published: 1964 |
| 10. | Title: BIOCHEMICAL-CHANGES IN PHOSPHORUS-COMPOUNDS AND IN THE ACTIVITY OF PHYTASE AND ALPHA-AMYLASE IN THE RICE (ORYZA-SATIVA) GRAIN DURING GERMINATION
Author(s): KIKUNAGA S, KATOH Y, TAKAHASHI M Source: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Volume: 56 Issue: 3 Pages: 335-343 Published: 1991 |
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