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| 1. | Title: ROLE OF CELL-WALL HYDROLASES IN FRUIT RIPENING
Author(s): FISCHER RL, BENNETT AB Source: ANNUAL REVIEW OF PLANT PHYSIOLOGY AND PLANT MOLECULAR BIOLOGY Volume: 42 Pages: 675-703 Published: 1991 |
| 2. | Title: Cell wall metabolism in fruit softening and quality and its manipulation in transgenic plants
Author(s): Brummell DA, Harpster MH Source: PLANT MOLECULAR BIOLOGY Volume: 47 Issue: 1-2 Pages: 311-340 Published: 2001 |
| 3. | Title: Textural modification of processing tomatoes
Author(s): Barrett DM, Garcia E, Wayne JE Source: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION Volume: 38 Issue: 3 Pages: 173-258 Published: 1998 |
| 4. | Title: INHERITANCE AND EFFECT ON RIPENING OF ANTISENSE POLYGALACTURONASE GENES IN TRANSGENIC TOMATOES
Author(s): SMITH CJS, WATSON CF, MORRIS PC, et al. Source: PLANT MOLECULAR BIOLOGY Volume: 14 Issue: 3 Pages: 369-379 Published: MAR 1990 |
| 5. | Title: PHYSIOLOGY AND FIRMNESS DETERMINATION OF RIPENING TOMATO FRUIT
Author(s): AHRENS MJ, HUBER DJ Source: PHYSIOLOGIA PLANTARUM Volume: 78 Issue: 1 Pages: 8-14 Published: JAN 1990 |
| 6. | Title: Changes of pectic substances in developing fruits of cape-gooseberry (Physalis peruviana L.) in relation to the enzyme activity and evolution of ethylene
Author(s): Majumder K, Mazumdar BC Source: SCIENTIA HORTICULTURAE Volume: 96 Issue: 1-4 Pages: 91-101 Published: DEC 6 2002 |
| 7. | Title: Endo-beta-mannanase activity increases in the skin and outer pericarp of tomato fruits during ripening
Author(s): Bewley JD, Banik M, Bourgault R, et al. Source: JOURNAL OF EXPERIMENTAL BOTANY Volume: 51 Issue: 344 Pages: 529-538 Published: MAR 2000 |
| 8. | Title: Chilling-associated softening of tomato fruit is related to increased pectinmethylesterase activity
Author(s): Marangoni AG, Jackman RL, Stanley DW Source: JOURNAL OF FOOD SCIENCE Volume: 60 Issue: 6 Pages: 1277-1281 Published: NOV-DEC 1995 |
| 9. | Title: PECTIN CHANGES IN RIPENING CHERRY FRUIT
Author(s): BATISSE C, FILSLYCAON B, BURET M Source: JOURNAL OF FOOD SCIENCE Volume: 59 Issue: 2 Pages: 389-393 Published: MAR-APR 1994 |
| 10. | Title: EFFECTS OF CHILLING ON TOMATO FRUIT TEXTURE
Author(s): JACKMAN RL, GIBSON HJ, STANLEY DW Source: PHYSIOLOGIA PLANTARUM Volume: 86 Issue: 4 Pages: 600-608 Published: DEC 1992 |
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