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Title: CHARACTERIZATION OF ALPHA-AMYLASE-INHIBITOR, A LECTIN-LIKE PROTEIN IN THE SEEDS OF PHASEOLUS-VULGARIS
Author(s): MORENO, J
Source: PLANT PHYSIOLOGY Volume: 92 Issue: 3 Pages: 703-709 Published: MAR 1990
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1. Title: Some Togolese minor food legume plants nutritional value
Author(s): Akpavi PR, Chango A, Tozo K, et al.
Source: ACTA BOTANICA GALLICA   Volume: 155   Issue: 3   Pages: 403-414   Published: OCT 2008
2. Title: Purification and biochemical characterization of cell wall-bound trehalase from pericarp tissues of Actinidia deliciosa
Author(s): Li XJ, Nakagawa N, Sakurai N
Source: JOURNAL OF THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE   Volume: 77   Issue: 3   Pages: 229-235   Published: JUL 2008
3. Title: The nutraceutical role of the Phaseolus vulgaris alpha-amylase inhibitor
Author(s): Obiro WC, Zhang T, Jiang B
Source: BRITISH JOURNAL OF NUTRITION   Volume: 100   Issue: 1   Pages: 1-12   Published: JUL 2008
4. Title: Gene expression of different wheat genotypes during attack by virulent and avirulent Hessian fly (Mayetiola destructor) larvae
Author(s): Liu X, Bai J, Huang L, et al.
Source: JOURNAL OF CHEMICAL ECOLOGY   Volume: 33   Issue: 12   Pages: 2171-2194   Published: DEC 2007
5. Title: Characterization of alpha-amylase inhibitor from Palo Fierro seeds
Author(s): Guzman-Partida AM, Jatomea-Fino O, Robles-Burgueno MR, et al.
Source: PLANT PHYSIOLOGY AND BIOCHEMISTRY   Volume: 45   Issue: 9   Pages: 711-715   Published: SEP 2007
6. Title: Influence of pod maturity and level of domestication on biochemical components in wild and cultivated pigeonpea (Cajanus cajan)
Author(s): Aruna R, Rao DM, Reddy LJ, et al.
Source: ANNALS OF APPLIED BIOLOGY   Volume: 151   Issue: 1   Pages: 25-32   Published: 2007
7. Title: Structure and stability of alpha-amylase inhibitors from the seeds of Shirohanamame (Phaseolus coccineus L.), Murasakihanamame (Phaseolus coccineus L.), Toramame (Phaseolus vulgaris L.) and Uzuramame (Phaseolus vulgaris L.)
Author(s): Sawada S, Yanaga Y, Tashiro M
Source: JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI   Volume: 53   Issue: 10   Pages: 534-541   Published: 2006
8. Title: The conserved arbuscular mycorrhiza-specific transcription of the secretory lectin MtLec5 is mediated by a short upstream sequence containing specific protein binding sites
Author(s): Frenzel A, Tiller N, Hause B, et al.
Source: PLANTA   Volume: 224   Issue: 4   Pages: 792-800   Published: SEP 2006
9. Title: White bean amylase inhibitor administered orally reduces glycaemia in type 2 diabetic rats
Author(s): Tormo MA, Gil-Exojo I, de Tejada AR, et al.
Source: BRITISH JOURNAL OF NUTRITION   Volume: 96   Issue: 3   Pages: 539-544   Published: SEP 2006
10. Title: Grain legume proteins and nutraceutical properties
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Source: FITOTERAPIA   Volume: 77   Issue: 2   Pages: 67-82   Published: FEB 2006