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| 1. | Title: Stress-mediated enhancement of beta-amylase activity in pearl millet and maize leaves is dependent on light
Author(s): Datta R, Selvi MT, Seetharama N, et al. Source: JOURNAL OF PLANT PHYSIOLOGY Volume: 154 Issue: 5-6 Pages: 657-664 Published: MAY 1999 |
| 2. | Title: The breakdown of starch in leaves
Author(s): Zeeman SC, Smith SM, Smith AM Source: NEW PHYTOLOGIST Volume: 163 Issue: 2 Pages: 247-261 Published: AUG 2004 |
| 3. | Title: beta-amylase in developing apple fruits: activities, amounts and subcellular localization
Author(s): Zhang DP, Wang YZ Source: SCIENCE IN CHINA SERIES C-LIFE SCIENCES Volume: 45 Issue: 4 Pages: 429-440 Published: AUG 2002 |
| 4. | Title: LIGHT ALTERS CYTOSOLIC AND PLASTIDIC PHOSPHORYLASE DISTRIBUTION IN PEARL-MILLET LEAVES
Author(s): MARAGATHA KJ, SELVI MT, SHARMA R Source: PLANT PHYSIOLOGY Volume: 109 Issue: 2 Pages: 517-523 Published: OCT 1995 |
| 5. | Title: beta-amylase is predominantly localized to plastids in the developing tuberous root of sweet potato
Author(s): Qin Y, Wang Y, Duan CQ, et al. Source: ACTA BOTANICA SINICA Volume: 45 Issue: 5 Pages: 581-588 Published: MAY 2003 |
| 6. | Title: Activities, quantitative changes and subcellular localization of alpha-amylase during development of apple fruit
Author(s): Wang YZ, Zhang DP Source: ACTA BOTANICA SINICA Volume: 44 Issue: 1 Pages: 34-41 Published: JAN 2002 |
| 7. | Title: Purification and characterization of alpha-amylase from poplar leaves
Author(s): Witt W, Sauter JJ Source: PHYTOCHEMISTRY Volume: 41 Issue: 2 Pages: 365-372 Published: FEB 1996 |
| 8. | Title: An alpha-amylase (At4g25000) in Arabidopsis leaves is secreted and induced by biotic and abiotic stress
Author(s): Doyle EA, Lane AM, Sides JM, et al. Source: PLANT CELL AND ENVIRONMENT Volume: 30 Issue: 4 Pages: 388-398 Published: APR 2007 |
| 9. | Title: Starch degradation
Author(s): Smith AM, Zeeman SC, Smith SM Source: ANNUAL REVIEW OF PLANT BIOLOGY Volume: 56 Pages: 73-98 Published: 2005 |
| 10. | Title: Understanding and influencing starch biochemistry
Author(s): Kossmann J, Lloyd J Source: CRITICAL REVIEWS IN BIOCHEMISTRY AND MOLECULAR BIOLOGY Volume: 35 Issue: 3 Pages: 141-196 Published: 2000 |
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